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African News Herald > Blog > Business > How one of South Africa’s most popular restaurant groups is creating opportunities, here and abroad
Business

How one of South Africa’s most popular restaurant groups is creating opportunities, here and abroad

ANH Team
Last updated: May 4, 2025 7:46 am
ANH Team
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Tashas Group: A Story of Success, Growth, and Transformation

In early 2025, a LinkedIn post by Chris Dalton, an associate professor at Henley Business School, shone a spotlight on the Battersea branch of tashas in London, where South African expats and business travellers felt a sense of home. This post sparked a wave of pride among South Africans, both at home and abroad. The comments under the post were filled with praise for the employees at tashas, highlighting the importance of investing in people, a core value of founder and CEO Natasha Sideris.

“At tashas, love and respect are at the core of everything we do. We view ourselves as one big family, dedicated to seeing each other grow and succeed,” says Sideris. Since its inception in 2005, tashas has grown into an internationally recognized brand with locations across South Africa, the UAE, and the UK. With 39 locations across four countries, Tashas Group has expanded rapidly, with 10 concepts under its umbrella.

The Group’s commitment to training and career growth is evident in its hands-on approach to staff development. Innovative training apps have been introduced in locations like the UAE and London, allowing staff to follow structured programs and refine their skills in a dynamic way. Personal mentorship and organic career growth are key focus areas, with monthly brand training sessions for new employees and opportunities for advancement within the company.

For employees making the transition to international locations, Tashas Group ensures a seamless experience. In Dubai, nearly 55% of tashas staff are originally from South Africa, creating a sense of community and support for newcomers. In London, employees receive extra training and support, including English lessons to help them adjust to their new surroundings.

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The success stories within Tashas Group are truly inspiring, with employees starting in entry-level roles and working their way up to leadership positions. From salad prep cook to Senior Chef de Partie in the UAE, employees like Zanele Nkomo showcase the opportunities for growth within the company. Ellen Mangweni and Precious Dube also exemplify the transformational journey from entry-level roles to senior management positions.

Looking ahead, Tashas Group is focused on creating even more opportunities for career growth, including scholarship programs and partnerships with hospitality training providers. By investing in the personal and professional development of its employees, Tashas Group is not just a restaurant group but a beacon of empowerment and transformation within the hospitality industry.

With a vision for the future and a dedication to its people, culture, and opportunities, Tashas Group continues to pave the way for personal and professional growth, both locally and internationally. As the brand expands its global footprint, the future looks brighter than ever for employees looking to build a successful and fulfilling career in the hospitality industry.

For more information about Tashas Group and its award-winning concepts, visit their website at www.tashasgroup.com. Follow them on Instagram @tashasgroup and LinkedIn at linkedin.com/company/tashas-group/ for the latest updates and news.

About tashas:
Founded in Johannesburg in 2005 by Natasha Sideris, tashas is a place where food, conversation, and culture come together in perfect harmony. With locations in South Africa, Dubai, and London, tashas offers a unique dining experience inspired by beautiful food, stunning environments, and engaging personal service. Visit www.tashascafe.com for more information and follow @tashascafe on Instagram and tashascafe1 on Facebook for the latest updates.

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