Tag: fruit
Increasing fruit, fiber, dairy and caffeine linked to lower risk of tinnitus
A recent analysis published in the open-access journal BMJ Open suggests that…
Consumption of fruit, coffee, chocolate and wine may reduce risk of metabolic syndrome by up to 23%
A recent study conducted in Brazil has revealed some promising news for…
Twin research underscores link between low fruit and vegetable intake and depression
Eating more fruits and vegetables may have a positive impact on reducing…